| Name | Amount | Unit |
|---|---|---|
| Energy | 400 | kcal |
| Protein | 11.11 | g |
| Total lipid (fat) | 11.11 | g |
| Carbohydrate, by difference | 62.22 | g |
| Fiber, total dietary | 11.1 | g |
| Sugars, total including NLEA | 40 | g |
| Calcium, Ca | 224 | mg |
| Iron, Fe | 0 | mg |
| Potassium, K | 762 | mg |
| Sodium, Na | 89 | mg |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 1.11 | g |
| Fatty acids, total trans | 0 | g |
| Cholesterol | 0 | mg |